Quick Raisin Scones
Ingredients:
Directions:
    1. Heat oven to 425º. Spray cookie sheet with cooking spray.
    2. Mix remaining ingredients until soft dough forms. Spread on cookie sheet in an 8 inch circle (you may use wax paper to mold and spread).
    3. Cut into 8 wedges, but not all the way through.
    4. Bake 10 to 12 minutes until lightly browned.

From Recipes for Diabetes by University of Illinois Extension

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