University of Illinois Extension

Recipes for Diabetes - University of Illinois Extension

http://urbanext.illinois.edu/diabetesrecipes
LEMON POPPYSEED BREAD

Ingredients

1 lemon cake mix
½ cup oil
1 package fat-free sugar-free lemon pudding
1 cup water
4 eggs
¼ cup poppyseeds

Directions

  1. Preheat oven to 350ºF.
  2. Mix all ingredients together with a mixer at medium speed for 4 minutes.
  3. Pour into 2 8 by 4 inch loaf pans, either non-stick or sprayed with cooking spray.
  4. Bake for 45 minutes or until done.
Total time: 1 hour
Preparation time: 15 minutes
Nutrition Facts
Servings per Recipe: 2 loaves, 16 slices each
Amount Per Serving
Calories 108 Calories from Fat 45
Total Fat 5 g
Cholesterol 27 mg
Sodium 110 mg
Carbohydrate 14 g
Dietary Fiber 0 g
Protein 1 g
Exchange 1 starch, 1 fat
Carbohydrate Units 1

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