- Melt margarine in a medium saucepan. Sauté onion until softened,
about 5 minutes.
- Add pumpkin, broth and nutmeg. Stir to mix well.
- Bring to a boil. Reduce the heat and simmer for 15 minutes.
- Add milk and heat thoroughly, but do not boil. Serve at once.
From Flavors of Fiesta by University of Illinois Extension