Agua de Jamaica

Agua de Jamaica

Ingredients

  • 8 cups water
  • 1/2 cup sugar
  • 5 cups ice
  • 2 cups dried hibiscus flowers (Jamaica flowers)

Directions

  • Heat water, adding hibiscus once it has come to boil.
  • Let simmer for a few minutes.
  • Take off heat, and let cool for about 30 minutes.
  • Pour liquid through a sieve, then stir in sugar and ice.
  • Serve cold.
nutrition facts Agua de Jamaica