Chili

Ingredients

1 pound ground turkey

1 can (15.5 ounces) dark red kidney beans

2 cans whole tomatoes

½ teaspoon minced garlic

1 tablespoon all-purpose flour

2 tablespoons instant chopped onions

1 ½ teaspoons chili powder

½ teaspoon ground red pepper

½ teaspoon ground cumin

Directions

Brown ground turkey in medium skillet over medium high heat.

Drain and rinse turkey in colander.

Add beans, tomatoes and garlic.

In a small bowl, combine the flour with the spices. Add the mixture to the pan.

Reduce heat and simmer 10 minutes, stirring occasionally.

Prep Time

0 min

Nutrition Facts