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Peach enchiladas

Ingredients
  • 1 can (15 ounces) sliced peaches, drained
  • 1/2 teaspoon Splenda
  • 1/2 teaspoon cinnamon
  • 1/2 teaspoon flour
  • 2 flour tortillas
  • Nonstick cooking spray
Directions
  • In a large bowl, combine peaches,
Image
Prep Time
10 min
Nutrition Facts
  • Servings per Recipe: 1/2 tortilla, 4 servings
    • Calories: 0
    • Calories from Fat: 0
  • Total Fat: 0
  • Cholesterol: 0 mg
  • Sodium: 0 mg
  • Carbohydrate: 0 g
  • Dietary Fiber: 0 g
  • Protein: 0 g
  • Exchange:
  • Carbohydrate Units: 0