Tangy Tuna Salad

Ingredients

1 can (5 ounces) water packed tuna, drained
½ cup chopped onion
2 teaspoons Dijon mustard
½ tablespoon light salad dressing
½ cup chopped green pepper

Directions
  1. Combine ingredients.
  2. Serve on lettuce leaves or as filling for sandwich.
Prep Time
10 min
Nutrition Facts
  • Servings per Recipe: 2 servings
    • Calories: 120
    • Calories from Fat: 27
  • Total Fat: 3
  • Cholesterol: 1 mg
  • Sodium: 325 mg
  • Carbohydrate: 4 g
  • Dietary Fiber: 1 g
  • Protein: 1 g
  • Exchange: 2 medium fat meat
  • Carbohydrate Units: 0