Ingredients
- 1 10-inch low fat flour tortilla (2.5 gm fat per tortilla or less)
- 1/4 cup shredded part skim mozzarella
- Chili powder
Directions
- Spread cheese over 1/2 of tortilla
- Sprinkle with chili powder to taste
- Fold in half
- Sprinkle chili powder on top, if desired
- Microwave for 30 seconds
- Cut in fourths
Image
Prep Time
0 min
Nutrition Facts
- Servings per Recipe: 4 servings
- Calories: 68
- Calories from Fat: 18
- Total Fat: 2
- Cholesterol: 3.8 mg
- Sodium: 165 mg
- Carbohydrate: 9 g
- Dietary Fiber: 1.3 g
- Protein: 1.3 g
- Exchange:
- Carbohydrate Units: 1