Ingredients
- 1 pound beef cut into pieces
- 8 cups water
- 1 clove minced garlic
- 1 teaspoon oregano
- 1 teaspoon olive oil
- 1 tablespoon tomato paste or a tomato, peeled and chopped
- 3 large, yellow potatoes cut into cubes
- 2 cups cooked angel hair noodles
- Salt and pepper to taste
Directions
- Season the beef with salt, pepper and garlic
- Heat oil in a frying pan and fry the beef pieces until they brown.
- Add the oregano, tomato paste (or tomato) and cook until they brown.
- Add the water, bring it to a boil, and leave it until the meat is tender.
- Add the potatoes and noodles and let them boil a few minutes until thoroughly cooked.
- If necessary, add more salt. Serve hot.
Image
Prep Time
15 min
Nutrition Facts
- Servings per Recipe: 8
- Serving Size: 2 cups
- Calories: 270
- Calories from Fat: 45
- Total Fat: 5
- Cholesterol: 87 mg
- Sodium: 59 mg
- Carbohydrate: 26 g
- Dietary Fiber: 2 g
- Protein: 2 g
- Exchange: 1 vegetable, 1 medium fat meat, 1 starch
- Carbohydrate Units: 2