Parmesan Rice with Cilantro

Ingredients
  • 1 cup white rice
  • 2 cups water
  • ¼ cup finely chopped fresh cilantro leaves
  • 3 tablespoons Parmesan cheese
Directions
  1. Cook rice with water according to package directions.
  2. Stir in cheese and cilantro.
Prep Time
15 min
Nutrition Facts
  • Servings per Recipe: 6
  • Serving Size: ½ cup
    • Calories: 170
    • Calories from Fat: 51
  • Total Fat: 6
  • Cholesterol: 4 mg
  • Sodium: 294 mg
  • Carbohydrate: 23 g
  • Dietary Fiber: 0 g
  • Protein: 0 g
  • Exchange: 1.5 starch, 1 fat
  • Carbohydrate Units: 1.5