Ingredients
- 1/3 cup ground dark roast coffee
- ¼ teaspoon cinnamon
- ¼ teaspoon nutmeg
- 3 cups water
- 1 tablespoon Splenda
- 1 tablespoon orange juice
Directions
- Combine coffee and spices in coffee filter and place in coffee maker.
- Pour water into water receptacle of coffee maker. Add Splenda and orange juice to coffee pot. Brew coffee.
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Prep Time
0 min
Nutrition Facts
- Servings per Recipe: 3 cups
- Calories: 6
- Calories from Fat: 0
- Total Fat: 0
- Cholesterol: 0 mg
- Sodium: 5 mg
- Carbohydrate: 1 g
- Dietary Fiber: 0 g
- Protein: 0 g
- Exchange: free
- Carbohydrate Units: 0