Ingredients
- 1½ cups shredded cabbage
- 1½ cups shredded carrots
- ½ cup sliced almonds
- ¼ cup Italian dressing
Directions
- Combine all ingredients.
- Cover and refrigerate before serving.
Image
Prep Time
0 min
Nutrition Facts
- Servings per Recipe: 8 ½-cup servings
- Calories: 80
- Calories from Fat: 60
- Total Fat: 7
- Cholesterol: 0 mg
- Sodium: 65 mg
- Carbohydrate: 5 g
- Dietary Fiber: 2 g
- Protein: 2 g
- Exchange: 1 starch
- Carbohydrate Units: 0.5