Ingredients
1 package frozen tortellini
6-8 plum tomatoes, chopped
3-4 medium zucchini, chopped
½ teaspoon garlic salt
½ teaspoon basil
½ teaspoon oregano
¼ cup shredded Parmesan cheese
6-8 plum tomatoes, chopped
3-4 medium zucchini, chopped
½ teaspoon garlic salt
½ teaspoon basil
½ teaspoon oregano
¼ cup shredded Parmesan cheese
Directions
- Cook tortellini as directed on package.
- Heat tomatoes, zucchini, garlic salt, basil, and oregano in a medium skillet 3 to 5 minutes until zucchini is tender.
- Stir in tortellini, cooking 2 to 3 minutes.
- Serve topped with Parmesan cheese.
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Prep Time
5 min
Nutrition Facts
- Servings per Recipe: 4
- Calories: 352
- Calories from Fat: 72
- Total Fat: 8
- Cholesterol: 50 mg
- Sodium: 388 mg
- Carbohydrate: 54 g
- Dietary Fiber: 4 g
- Protein: 4 g
- Exchange: 3 starch, 2 vegetable, 1 high fat meat
- Carbohydrate Units: 4