pressure cooker


Enjoy the freshness of produce all year long and feel confident your food is preserved safely.
Inaccurate pressure can cause food NOT TO BE processed at a high enough temperature to kill harmful bacteria.
Have your pressure canner gauge tested annually to ensure it's operating at the correct pressure.

Princeton, August 7

Ladd, August 16

Streator, September 4

Spring Valley, September 8


If you need a reasonable accommodation to participate, have questions or need more information please call 815-224-0889.

Program Areas