Why would my cows be open?
Open cows are simply a fact of the cattle business. Managing to achieve a 100% pregnancy rate is simply not cost effective, nor should it be your goal. Having a few open cows every year implies some selection pressure is being put on fertility and animals best-fit for your environment. However, if the number of open cows is excessive (greater than 5%), evaluation of management, nutrition, and herd health needs to take place.
Body condition score matters for reproductive health.
Research illustrates a strong link between body condition score (BCS) of cows and their ability to breed back. Numerous studies (Selk et. Al., 1988; Pruit & Momont, 1990; Houghton et al., 1990) have shown that BCS plays a role in subsequent pregnancy rates. Cows in better condition (BCS >5) have a greater probability of breeding early and a greater chance at becoming pregnant and staying pregnant. Thin cows at calving generally do not breed up well. Remember back to calving - were cows thin? This may be the cause of poorer preg-check results and signal to you to increase nutrition ensuring better cow BCS.
Nutritional plane or the weight gain pattern of females may also be the culprit. Cattle losing weight often do not get pregnant or stay pregnant. Dairy cattle have battled negative energy balance and the subsequent effects on conception rate for years. It makes sense: if your cattle cannot support weight gain or maintenance then why should they support pregnancy? Thus, if cattle were losing weight at time of breeding, then likely they would not conceive in high percentages.