Careers

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Find your place at University of Illinois Extension
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University of Illinois Extension is a statewide network of professionals dedicated to creating local community impact and statewide transformation. We do this by translating research and knowledge into practical programs for Illinois residents. Our programs target youth and adults, individuals and families, as well as business owners and community leaders.

Our staffing needs are diverse, but we often have openings for those with an interest in education, agriculture, environmental stewardship, foods and nutrition, and community development. And we are always on the lookout for those individuals gifted in office administration, program planning, IT, and communications!

Visit the Careers page to find more employment opportunities for University of Illinois.

Current Openings

One regular, full-time, 12-month academic professional position is available.
Location: Position will be housed at Macon County office in Decatur 
Additional positions are available in other locations.

Apply by May 9 

SNAP-Ed Educator

The Extension Educator, Family and Consumer Science, Supplemental Nutrition Assistance Education Programs (SNAP-Ed) is responsible for organizing and conducting programs using policy, system, and environmental changes targeted for limited resource families and communities with the goal of obesity prevention. Knowledge of how to initiate community and systems changes using evidence-based strategies for obesity prevention are essential for this position.

Position Requires:
Developing partnerships with community organizations
Providing technical assistance and working collaboratively with community partners
Providing professional development for organizations in communities within the target area

Education:

  • Master’s degree in public health, community health, nutrition, dietetics or field related to subject matter emphasis. Master's degrees in other fields will be considered with work experience that demonstrates similar competencies. Candidates with a master’s degree in progress may be considered for interviews, but degree must be completed by hire date.

Experience:

  • Teaching experience in informal or formal settings.
  • Experience building collaborations or community partnerships.

Preferred Qualifications:

  • Experience working in diverse settings and communities.
  • Experience with community nutrition education such as SNAP-Ed or EFNEP.
  • Experience with Cooperative Extension.
     

Knowledge, Skills and Abilities: 

  • Strong communication skills. Strong interpersonal skills and ability to work within a team environment. Ability to build and maintain diverse networks within a community setting. Knowledge of obesity prevention strategies using policy, systems, and environmental approaches.