Grow Together
Join us for some hands-on learning experiences designed to help you grow with confidence and community! Discover how to grow and design beautiful and…
STEM-MANIA with Blue Ridge 4-H Teen Teachers
STEM-MANIA with Blue Ridge 4-H Teen Teachers
Explore the exciting world of Science, Technology, Engineering, and Mathematics through hands-on activities and interactive experiments led by…
Master Naturalist Book Club
Join us each month as we read a different nature-themed book and enjoy a lively discussion. You do not have to be a Master Naturalist to participate. Everyone 18 and over is welcome. It's a great…
Foods from the Home Kitchen: Illinois Cottage Food Law
Start your food business at home as a Cottage Food Operation. In Illinois, certain foods can be made in home kitchens and sold at farmers markets and other locations. Learn the basics of Illinois…
Little Sprouts with 4-H and Master Gardeners
This program will introduce youth to nature and gardening through storybooks and fun learning activities. This session explores the exciting…
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4-H Hooks Us Together Statewide Fishing Tournament
Save the date!The popular 4-H statewide fishing spring fishing tournament is back in 2026. This year’s tourney will again be a virtual event held between the dates of May 1 – July 31. Catch-…
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State 4-H Reel Adventure Family Fish Camp
Registration is open!Do you have family members that love fishing or would like to get into the sport? Would you like to have a fun family weekend where those who wanted to fish can while other…
Master Gardener & Master Naturalist Plant Sale
If you are making plans for the growing season, be sure to stop by the Macon County Master Gardener and Master Naturalist plant sale. The annual plant offers gardeners a wide variety of flower and…
State 4-H Robotics Competition
Registration is open!The Illinois 4-H State Robotics Competition is a statewide STEM event where youth enrolled in 4-H robotics programs come together to design, build, and program robots as teams…
Serve It Safely
Serve It Safely, a non-restaurant food handler training program, covers current food safety recommendations, including food storage, cleaning and sanitation, safe cooking temperatures, and…