This virtual experience is a fun spin on our traditional summer program that will combine an interactive video stream utilizing Zoom, with recorded cooking lessons to be shared once you have registered. 

It is a short course in cooking with interactive video introductions on Monday July 13 (9 to 10 AM), cooking at home Monday, Tuesday, and Wednesday, and a final interactive video class presentation on Thursday, July 16 (2:30 to 3:30 PM).

For the safety of your children and home, parental supervision is required.

We will provide a special starter kit, to be picked up at the Extension Office on Thursday, July 9 or Friday, July 10 from 8 to 4:30 pm. This kit will include a Youth Cooking School apron, spatula, instructional cookbook, and ingredients for our Monday session.

Due to food safety regulations and COVID-19 constraints, all other recipe ingredients will need to be purchased by you prior to July 13. A list of these ingredients will be included in the starter kit.  

Fee: $10/student.

Parental Consent Forms must be turned in upon completion of registration or your child may not be able to attend!  These forms may be downloaded from the links on our website under the "Nutrition and Wellness / Youth Cooking School" program area or at the  link below.