The holidays are upon us, and with them come many added expenses. One of which is the food costs. Food prices have steadily increased over the last five years, rising 28% due to multiple factors, such as increased labor and operating costs, transportation costs, and supply-chain disruptions. Rising food prices affect each of us, and finding helpful tips to save money while shopping can go a long way toward stretching your food dollars.

Join us Thursday, December 5, from 6-7 PM as we discuss what steps you can take to “Save Money - Eating In vs. Eating Out”. During this workshop, we will discuss cost-saving tips to stretch your grocery dollars by shopping sales, making and sticking to your grocery list, and shopping in season. We will also discuss the many health benefits of eating at home, whether you are cooking for one or a large family.