canceledPreserve the Harvest | Tomatoes
Got more tomatoes than you know what to do with? Turn that garden overflow into something you can enjoy all year. In this hands-on class, you’ll learn safe, up-to-date methods for canning,…
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Certified Food Protection Manager Course
Macramé Pumpkin
The Most Dangerous Room in Your House
September is National Food Safety Education Month! Your kitchen may be the most dangerous room in your house! Learn how to do your own kitchen “check-up” and keep you and your family safe from…
4-H Junior Chefs
From Peel to Plate
Learn how to make the most of the food you bring home. This class looks at simple ways to cut food waste, store foods safely, and understand what expiration dates really mean. We’ll talk about how…
Lessons for Living
You may love it or hate it, but coffee is here to stay. Learn all about this popular drink from its discovery through its cultivation, processing, and commercial preparation and distribution…
Macramé Pumpkin
Showmanship 101