Cooking for One or Two

Cooking by yourself or with one other person can feel overwhelming, especially when it comes to meal planning. Come learn techniques for cooking on a smaller scale and simplifying meals without…

Balancing Better Bites

Snacking can make or break a balanced diet—are you making the right choices? In this hands-on class, you'll join Illinois Extension to learn how snacks impact hunger and nutrition, what to look…

Mini Masterpieces

Get ready to paint, piece by piece, and bring your imagination to life! Youth participants will paint a design on laser-engraved cutouts of their choice.

Open to youth ages 5-8. The cost of…

Cooking with Herbs

Unlock the art of seasoning with Illinois Extension in this hands-on class where you'll explore the three categories of aromatic seasonings: spices, herbs, and seeds. Learn to enhance your dishes…

Certified Food Protection Managers Course

Under the Food Service Sanitation Code, the Illinois Department of Public requires all food establishments to be supervised by a certified Food Service Sanitation Manager during hours of operation.…

Certified Food Protection Managers Course

Under the Food Service Sanitation Code, the Illinois Department of Public requires all food establishments to be supervised by a certified Food Service Sanitation Manager during hours of operation…

4-H Project Show at the Illinois State Fair

Save the date!

If you want to see what 4-H is all about, make sure to visit the Illinois State Fair. Award-winning 4-H members display their general project work during three amazing days of the…

Certified Food Protection Managers Course

Under the Food Service Sanitation Code, the Illinois Department of Public requires all food establishments to be supervised by a certified Food Service Sanitation Manager during hours of operation…

Certified Food Protection Managers Course

Under the Food Service Sanitation Code, the Illinois Department of Public requires all food establishments to be supervised by a certified Food Service Sanitation Manager during hours of operation…

Certified Food Protection Managers Course

Under the Food Service Sanitation Code, the Illinois Department of Public requires all food establishments to be supervised by a certified Food Service Sanitation Manager during hours of operation…