News Releases

photo of danielle gapinski
Local 4-H Educator Joins National Ignite 2025 Design Team
4-H Educator for Carroll, Lee, and Whiteside counties, Danielle Gapinski, has been selected to join the Ignite by 4-H Design Team for the 2025 teen summit. The National Youth Summit is an immersive experience where teens dive into the issues, expand their career horizons...
Take steps to address climate change at home with Everyday Environment
URBANA, Ill. — It’s easy to get overwhelmed thinking about the impacts of climate change. While there are many strategies to reduce risk and adapt at global and regional scales, individuals can also take action. Learn how you can address climate change in your home, landscape, and community in a...
round bales in a field
Stored Forages to be discussed at Workshop
Livestock managers and owners are invited to join U of I Extension for a Storing Forages: Balancing Cost and Performance workshop on Thursday, September 19.   U of I Extension Livestock Specialist Dr Teresa Steckler will be the featured speaker.  The workshop...
sheep and goats
Sheep and Goat Workshop Offered
Small ruminant feeding, nutrition, and managementFREEPORT, Ill.---Sheep and goats are a popular choice for youth and adults.  Small ruminants are a good place for anyone to enter the livestock business on small...
Two split images with a person researching in a greenhouse on left and orange pumpkin on right.
Pumpkin disease not evolving, could make a difference for management
URBANA, Ill. — The pathogen that causes bacterial spot is very good at what it does. Forming small lesions on the rinds of pumpkins, melons, cucumbers, and other cucurbits, it mars the fruits’ appearance and ushers in secondary pathogens that lead to rot and severe yield loss. The bacterium,...
A person flying a drone above a herd of beef cattle standing in a pasture for grazing management.
Explore cutting-edge agricultural technology with I-FARM Learning Series
URBANA, Ill. — Identifying on-farm needs to increase efficiency, safety, practicality, and overall profitability is where ideas for adapting technology begin. From there, advancing technology for productivity and sustainability seems to be more within reach in a changing agricultural landscape....
on the left side, a photo of a variety of tomatoes in a variety of colors. on the right a basket full of various fresh vegetables from a garden
Picking the best tomato
It’s tomato season, and tomatoes are making their appearance in backyard gardens and at the local farmer's markets. Tomatoes are versatile and found in countless entrees, side dishes, condiments, and beverages. If you are interested in learning more about which varieties of tomatoes work well in...
pressed flowers on white background
Learn how to preserve flowers to enjoy year-round
Harvesting and preserving flowers from your garden is a great way to enjoy them year-round. Flowers can be preserved by drying or pressing and can be used in many ways in your home and garden. At this workshop, participants will learn about the flowers that work best for preservation and the...
 four different photos of restaurant food safety
Get your certified food protection manager certification
Americans love dining out. Whether celebrating a special occasion or simply eating on the go, eating out is a part of our lives. With an ever-growing number of individuals eating out, it is more important than ever to ensure consumers have exceptional, high-quality food and safe food.The...
kids dancing in a gym
Get Up and Dance! Exploring creative outlets for movement
DIXON, Ill. - Looking for a fun, approachable way to incorporate movement into daily life? Get Up and Dance! Youth ages 8-14 will learn basic dance skills through games and activities that will help increase physical activity, promote a healthy lifestyle, and decrease potential...
blue and orange background, with photo of a pressure canner lid and dial
Learn how to pressure can green beans
If you find yourself with a bumper crop of green beans, consider preserving them and enjoying them throughout the coming year. Green beans can be dehydrated, frozen, pickled, or canned for long-term storage. If you are planning on canning your green beans, they, like most...