Preregistration was required to attend this event.
Are you ready for four weeks of cooking fun?
- Learn how to read a recipe
- Practice measuring
- Cook holiday themed dishes to enjoy
Youth ages 12 - 18
Register by November 3!
Please email or call Stephanie Hale with questions.
*Previous sessions were held on November 7, 14, and 21. Entrance to all sessions is included in the one time fee.
If you need a reasonable accommodation to participate, please contact the event coordinator through email or call 217.877.6042. Early requests are strongly encouraged to allow sufficient time to meet your needs, when possible.
*4-H Membership is not required.
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