February Session
Calling all young chefs! Enter the world of food and cooking with 4-H Cooking 101!
This is a fun introduction to nutrition, meal planning and prepping, and kitchen safety for friends in grades 3-5.
Sessions will be held monthly from October 2026 to May 2027 at the Moyer District Library (618 S Sangamon Ave., Gibson City, IL 60936)
Session schedule:
-October 5, 2026
-December 7, 2026
-January 4, 2027
-February 1, 2027
-March 1, 2027
-April 5, 2027
-May 3, 2027
Please note any food allergies upon registration.
To register or request reasonable accommodation to participate, contact Sara Seyfert at sseyfert@illinois.edu