Join us for FREE online webinar on Thursday, Feb. 13 from 6-7 p.m.

Learn all about the process for transitioning from conventional land to certified organic production for row crops, vegetables, or fruits. Extension Educator Alexis Barnes will outline steps for this transition and address concerns with costs, as well as touch on alternative certifications, such as certified naturally grown.

If you need a reasonable accommodation to participate, please contact Barnes at arbarnes@illinois.edu or 630-584-6166. Early requests are strongly encouraged to allow sufficient time for meeting your access needs.