Thomson, Mt. Carroll, and Savanna Libraries are thrilled to announce the dates for May’s cooking classes led by Master Gardener Nancy Gmitro. Get set for a flavorful exploration of cooking with vegetables, highlighting the deliciousness of kale and Swiss chard.
Join us for these informative and hands-on sessions, scheduled as follows:
Thomson Library: May 20 | 5:00 PM
Savanna Library: May 21 | 4:30 PM
Mt. Carroll Library: May 23 | 5:00 PM
During each session, participants will explore the fundamentals of planting, harvesting, and crafting mouthwatering recipes featuring the highlighted vegetables. With a new vegetable showcased every month, attendees can expand their culinary skills and knowledge.
Space is limited, so be sure to reserve your spot today. Contact Thomson Library at 815-259-2480, Mt. Carroll Library at 815-244-1751, or Savanna Library at 815-273-3714 to secure your place.
Illinois Extension leads public outreach for University of Illinois by translating research into action plans that allow Illinois families, businesses, and community leaders to solve problems, make informed decisions, and adapt to changes and opportunities. Illinois Extension is part of the University of Illinois Urbana-Champaign College of Agricultural, Consumer and Environmental Sciences.