Winter squash is one of the fall's most popular and tasty vegetables. Winter squash encompasses a variety of squash, such as Acorn, Buttercup, Butternut, Hubbard, Sweet Dumpling, and Spaghetti squash. If you want to learn how to make your everyday squash go from ordinary to extraordinary, Join University of Illinois Extension for one of our fall programming favorites, Getting the Scoop on Winter Squash!

This workshop will discuss various common and not-so-common types of winter squash. Learn how to select and store winter squash to extend its shelf life so you can enjoy it months after harvesting. We will also chat about the nutritional benefits of winter squash, discuss fun ways to incorporate it into everyday life, offer great ideas on preparing and using these culinary favorites, and, best of all, you'll receive some delicious recipes.  

Getting the Scoop on Winter Squash! will be held Wednesday, September 25, from 1 to 3 p.m. at the Freeport Public Library, 100 E Douglas St, Freeport, IL. You can register for this program by calling the U of I Extension at (815) 235-4125 or visit us online at go.illinois.edu/jsw. Registration is $5.