Join University of Illinois Extension Crop Sciences Educator Kathryn Seebruck for the first year of her series “Farm Forward: Turning Last Season’s Challenges Into Next Season’s Triumphs”. This monthly series aims to address the needs of row crop producers and will be rotated between Jo Daviess and Stephenson counties.
Food safety is important. Here are two Food Safety Trainings offered through Extension to help you know the proper practices. Courses are offered for volunteer/community organizations that serve food as part of a popular fundraising activity as well as for those that work in the restaurant business.