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Flat metal pot with 3 eggplant on wood background

Eggplant is a recipe centerpiece and a team player

When writing about specific fruits and veggies, I like to look at recipes with that food. I know how I'd use eggplant, but how do others use it? It seems like eggplant pairs endlessly with so many flavors across so many cultures. While eggplant can be the center of the dish, it can also compliment...
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Tan wood background with whole and halved peaches with a few peach leaves

Summertime is the best time to enjoy peaches

Peaches are one of a handful of foods I don't buy fresh unless it's summertime and I can get them locally. The quality and flavor of peaches in summer from a local farm is just. so. good! My favorite way to eat them is on their own. No muss, no fuss. But there are lots of ways to prepare...
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Potato salad in yellow bowl next to fork on blue wood table

5 summer salads to help you cool down in hot weather

Oh my, is it hot this week in Illinois! So, these five cold summer salad recipes will certainly taste great to help beat the heat.  I like salads (and recipes like salsa with a mix of different fruits and veggies) for a couple reasons. One, there are multiple different nutrients in one...
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Five eggs on a cloth. Contains orange I block logo and Illinois Extension wordmark.

How to make pickled eggs

Do you like hard boiled eggs? Do you like pickles? Then why not try pickled eggs? When there is an abundance of eggs and you’re not sure what to do with them, pickling will help them last for several weeks. However, it’s important to note that the only safe method for storing your pickled eggs is...
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