Events

Canning with Confidence, Food Preservation - Lacon

Are you ready for SUMMER? Canning season is just around the corner.
Join Susan Glassman, MS Ed, CHES, Food and Nutrition Educator, for Canning with Confidence, an informative and engaging…

ServSafe Training and Exam

The Food Protection Manager Certificate course caters perfectly to those aiming for certification in Food Protection Management for Illinois. Through ServSafe, which boasts ANSI-CFP accreditation…

YQCA training

Youth for the Quality Care of Animals (YQCA) is required for Beef, Dairy, Goats, Sheep, and Swine. This is an annual training course and must be completed every year in order to continue to…

Nature Wellness Walk

Immerse yourself and reconnect with nature and all the beauty it has to offer! Relaxing mindfulness and meditative practices will be led by certified forest bathing guides during these slow and…

Conservation Tours

What started a few years ago as a humble experiment has grown into something we truly love, a living, breathing space that feels like it jumped straight out of the pages of…

Successful Vegetable Gardening with the University of Illinois Extension Master Gardeners

Looking to start or enhance a vegetable garden? Join Lake County Master Gardeners for this presentation, where we will cover all the basics, including planning the garden (site selection,…

Nature Journaling Workshop

Discover how to slow down, look closely, and connect more deeply with the natural world through the practice of nature journaling.  During these hands-on workshops, participants will learn…

Yes, You Can: Preserving Practice: Jams and Jellies

Making jams and jellies at home is a simple and rewarding way to preserve food. With just fruit, sugar, pectin, and a few essential kitchen tools, you can create flavorful spreads your family will…

Cultivating Care Food Donation Garden Stewardship Day 2

Gain confidence in the garden. Visit with Illinois Extension staff or volunteers on select Monday evenings from 5 to 7 p.m. at the Cultivating Care Garden. Learn how to water, weed, and harvest…

Youth Cooking School

Calling all young chefs ages 9–14! Join us for an exciting, hands-on culinary experience designed to build confidence and skills in the kitchen.

Participants will learn: