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College of Agricultural, Consumer & Environmental Sciences Illinois Extension

Revised Dietary Guidelines for Americans for 2016

Episode Number
54
Date Published
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Episode Show Notes / Description

Richard Hentschel host of Green Side Up continues to talk with Laura Barr on the revised Dietary Guidelines for Americans for 2016. It is more about learning a healthy eating pattern that can be a long term positive change. Limiting sugars, bad saturated fats and salt in all our meals is helpful. Start at home; later make better choices when eating out. The guidelines are promoting nutrient dense foods over energy dense foods.

College of Agricultural, Consumer & Environmental Sciences Illinois Extension

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1301 W. Gregory Dr.

Urbana, IL 61801

Email: extension@illinois.edu

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