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Master Gardeners

Rooting Hydrangea Cuttings in Five Easy Steps

Originally published by Kathy Hummel on 09/13/2017 ROOTING HYDRANGEA CUTTINGS IN FIVE EASY STEPS Take a cutting from a branch of the hydrangea shrub about 5-6" long. Most experts say the cutting will work best if taken from a branch that did not flower this year. Remove the lower...
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Yellow Leaves Can Indicate Plant Problems

Originally Published by Sandra Mason 08/28/2007 According to plants, green is "in". Gardeners, however, add plants known for everything but green. In the gardening world purple or yellow colored leaves are "in". Sometimes a change in leaf color can be an indication of nutrient or...
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Purslane - Weed It Or Eat It?

Originally Published by Sandra Mason on 07/26/2003 Is it a weed or a wonderful taste treat? Purslane is cursed and curried all at the same time. For most of us, it comes as an unwelcome guest. Purslane, Portulaca oleracea, is probably in your garden right now but not because you...
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bearded iris

Time to Divide Iris

Originally Published by Sandra Mason on 7/22/2000   The Greek goddess Iris walked a rainbow pathway through the sky and the flower named for her has a rainbow of flower colors. Iris is one of the oldest garden flowers. Iris is often seen as the only remnant of a long since abandoned home...
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Preparing Black Walnuts for Eating

On a recent trip to Allerton Park, I found myself dancing on walnuts. It seems to be a good year for nuts. You can interpret that statement any way you like. In horticulture, we often complain about walnuts for their ability to keep other plants from growing around them. However, walnuts do provide...
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