Cooking for 1 or 2

Cooking by yourself or with one other person can feel overwhelming.

Most recipes make a family-sized portion, causing a weeks’ worth of leftovers for someone cooking for one or two people. Learn how to cut down a recipe, freeze ingredients and homemade meals, and repurpose leftovers into exciting makeovers. You’ll help decrease food waste and food boredom, and you’ll take home a packet of recipes.

This program is free, and no registration is required to attend.