Ingredients
- ¼ cup butter, softened
- ¾ cup oat flour*
- 3 Tablespoons honey
- ½ teaspoon vanilla extract
- 1/8 teaspoon salt
- ¼ cup mini chocolate chips
*Make homemade oat flour by placing 1 ½ cups old fashioned oats in food processor and process until fine and powdery.
Directions
- Wash hands with soap and water.
- In a medium bowl, combine softened butter, oat flour, honey, vanilla and salt.
- Gently stir in chocolate chips.
- Using washed hands, roll into small balls serve.
*Store in refrigerator for up to one week.
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Servings
10
Nutrition Facts
Calories: 100
Fat: 6 g
Saturated Fat: 2.5 g
Sodium: 35 mg
Carbohydrate: 12 g
Fiber: 1 g
Protein: 1 g
Sugar: 7 g