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College of Agricultural, Consumer & Environmental Sciences Illinois Extension

Chocolate, cacao and cocoa: Finding the healthiest options

Episode Number
52
Date Published
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Episode Show Notes / Description
Cacao beans are used to make chocolate which you can enjoy in many different forms but not all are created equal. Let’s explore some common options and which ones pack the most punch.
College of Agricultural, Consumer & Environmental Sciences Illinois Extension

101 Mumford Hall (MC-710)

1301 W. Gregory Dr.

Urbana, IL 61801

Email: extension@illinois.edu

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