SNAP-Ed

“We are not sure who has more fun at Illinois Junior Chef (IJC)….the youth or the staff,” Kaytlin Beekman, University of Illinois Extension SNAP-...

The large impact that hunger plays in the health of our communities is something that University of Illinois Extension Supplemental Nutrition Assistance Program-Education (SNAP-Ed) works to promote in all their work. In March of 2022, Illinois SNAP-Ed had the chance to do this on a larger scale...

Healthy living is more than just what we eat and drink. Thanks to partnerships, University of Illinois Extension Supplemental Nutrition Assistance Program—Education staff in Tazewell County enhanced their standard curriculum with additional hands-on activities and gifts for the youth and adult...

Food is a big part of our lives. It can be part of who we are, where we came from, and how we express ourselves. This is especially true when it comes to food and the holidays. In an effort to encourage and educate people how to keep their health a priority during the holidays,...

Food pantries serve as an invaluable asset in the community, providing both food and essential household and hygiene products to families in need. St. Paul’s Episcopal Church food pantry in Peoria looked to University of Illinois Extension’s Supplemental Nutrition Assistance Program—Education (SNAP...

The success of a program starts with the instructor who delivers it. University of Illinois Extension has recently hired two new Supplemental Nutrition Assistance Program – Education (SNAP-Ed) instructors who...

When your grocery shopping is limited to food pantry selections, eating healthy can be a challenge. A local coalition, Healthy Eating Active Living– Food System Partners (HEAL-FSP), understands the need for additional healthy food options...

While it is important to educate people about nutritious eating, it is equally important to teach them how they can afford nutritious foods on a budget. Supplemental Nutrition Assistance Program—Education (SNAP-Ed) staff at University of Illinois Extension staff offer Healthy Cents 12-part series...

Food plays a substantial role in health, and impacts whether or not people are able to lead an active, healthy life.  By working with multiple coalitions, University of Illinois Extension staff, Kaitlyn Streitmatter and Rebecca Crumrine, are making substantial improvements in the food options...

University of Illinois Extension staff from horticulture, Supplemental Nutrition Assistance Program—Education (SNAP-Ed), and 4-H teamed up to provide training to teachers, administrators, parents, and master volunteers with the goal to help them understand how to start and maintain a school garden...