NOTE: Registration is required for all sessions of the Growing Great Vegetables Series by Feb. 28. Space is limited and after Feb. 28, registration is closed.
Discover what crops grow as warm-season vegetables.
Warm-season crops grow during the hottest part of the year. This session will cover how to make vegetables such as peppers, tomatoes, squash, and more flourish.
About the Growing Great Vegetables Series
Step one is answering to the curiosity of growing plants. From there, whether new to gardening or someone with years of experience but ready to talk plants, register for the upcoming Growing Great Vegetables webinars, a five-week webinar series from Illinois Extension exploring what it takes to grow vegetables from start to harvest.
Participants will log on for weekly online workshops starting March 4. Each session will explore a new topic and give participants the opportunity to engage with Extension horticulture experts. Along the way, attendees will receive emails with more research-based tips and factsheets to supplement learning.
Sessions will be from 6 to 7 p.m. on select Tuesdays. Each class consists of a live 50-minute presentation followed by time for Q&A. Extension horticulture educators Chris Enroth, Jennifer Fishburn, Nicole Flowers-Kimmerle, Ken Johnson, and Sarah Vogel will lead this series.
The cost is $10 for the series, and registration is required by Feb. 28 to attend any session. Register at the button link above or online at go.illinois.edu/GrowGreatVegetables. Sessions will be recorded and made available to registered participants if they are unable to attend live.
Additional Series Sessions
Where Will You Garden? | March 4
Build a garden using whatever space is available. Learn about traditional garden plots, raised beds, salad tables, container gardening, growing vertically, and more.
Seed and Plant Choices, Soils, and Fertilizers | March 11
Planning, design, and layout are key elements to successful gardening. Learn about hardiness zones, frost and freeze dates, how to order plants or seeds from a garden catalog or locally, reading and selecting seed packets, and starting plants from seed. We’ll also cover soil testing and amendments, fertilizer, manures, mulch, watering, and weeding.
Cool-Season Vegetables | March 18
Cool-season crops can be grown in spring or fall, each with its own characteristics and potential issues. Learn about some of the different cool-season vegetables that can be grown in Illinois and how to grow and harvest them.
Warm-Season Vegetables | March 25
Warm-season crops grow during the hottest part of the year. This session will cover how to make vegetables such as peppers, tomatoes, squash, and more flourish.
Insects and Diseases | April 1
New and experienced growers alike are challenged by pests, diseases, and disorders of vegetable plants. Learn about insects, diseases, and wildlife pests and how to prevent and manage them.
Bonus: Gardening Q&A Session | April 29
Join Extension experts to get plant and gardening questions answered.
