Small Farms 2014

Volunteers needed for Produce Safety research study

Dr. Hao Feng, Food Engineer/Professor and his team at University of Illinois at Urbana-Champaign has a Food Safety Project that is doing research aimed at reducing microbial contamination of fresh produce, so that the risk of illness in consumers can be reduced significantly. The project is...
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Per Farm Value of sales from USDA 2012 Census

The 2012 Census reported several historic changes in value of sales for agriculture producers in the United States: * Between 2007 and 2012, per farm average value of sales increased from $134,807 to $187,093, continuing a steady 30-year upward trend. The increase of $52,286 was the largest rise in...
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Honey Prices

Honey prices increased to a record high during 2013 to 212.1 cents per pound, up 6 percent from 199.2 cents per pound in 2012. United States and State level prices reflect the portions of honey sold through cooperatives, private, and retail channels. Released March 21, 2014, by the National...
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Who's Farming - check out the USDA 2012 Census

The 2012 Census showed principal farm operators are becoming older and more diverse; following the trend of pervious censuses. In 2012, the average age of a principal farm operator was 58.3 years, up 1.2 years since 2007, and continuing a 30-year trend of steady increase. The Census also accounted...
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How many farms are there? USDA 2012 Census

In 2012, the United States had 2.1 million farms - down 4.3 percent from the previous Census in 2007. In terms of farm size by acres, this continues an overall downward trend in mid-sized farms, while the smallest and largest-size farms held steady. For more information about the Census, including...
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2014 Small Farm Webinar series start this week

2014 Small Farms Winter Webinar Series. Register early. The highly popular small farm winter webinar series will again bring a wide range of speakers and topics on small farm production of fruits, vegetables and livestock. Sign up early and get the dates on your calendar. To...
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What is the change in products sold? USDA 2012 Census

There was an increase in the value of agricultural products sold in the United States totaling $394.6 billion in 2012, up 33 percent ($97.4 billion) from 2007. The number of farms and land in farms were down slightly, but held steady. Additionally, agriculture is becoming more diverse. For more...
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GAPs - Webinar

Good Agricultural Practices (GAPs) webinar will be offered during Mondays in April, beginning April 7, through April 28, from 6:00-8:00 pm. The webinar is designed to provide information to growers on how to keep produce safe- from production to the market. The past few years we've all seen and...
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GAPs - Gary Comer Youth Center

Do you garden, grow, or sell fresh produce? This workshop has benefits for all producers, retailers and wholesalers in supermarkets, Farmers' Markets, or for business owners in service industries. In particular, the GAPs workshop will equip producers with the knowledge to put together a written...
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GAPs - Arturo Velesquez Institute

Do you garden, grow, or sell fresh produce? This workshop has benefits for all producers, retailers and wholesalers in supermarkets, Farmers' Markets, or for business owners in service industries. In particular, the GAPs workshop will equip producers with the knowledge to put together a written...
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