I love a good salad but often get bored using the same greens and the same bottled dressings over and over. What’s the solution? Try watercress! Watercress adds a fresh, slightly peppery flavor that can be added to other salad greens or stand alone as the star. Hence the name, watercress is...

If you’ve eaten sushi, you’ve likely encountered wasabi. The green paste is a condiment served alongside sushi or sashimi (raw seafood). However, most of us have likely not eaten actual wasabi. Real wasabi is the wasabia japonica plant, also referred to as Japanese horseradish. It’s lime...

Which is healthier, ground turkey or ground beef? Most people will tell you ground turkey, and they’re not wrong per say. But is it really that much healthier? First, when comparing one meat to the other, you must level the playing field and compare the two using the same number of ounces and the...

March is National Nutrition Month. The Academy of Nutrition and Dietetics created the annual campaign in 1973 (50 years ago), and it includes a new theme each year. This year’s theme is “Fuel for the Future.” But what exactly does that mean? Food is the fuel that our bodies need to keep our system...

With the price of eggs so high, you may be thinking that it’s time to cut back. Maybe you skip the scrambled egg breakfast and choose oatmeal instead, or you look for a vegan egg alternative that’s not equally as costly. But how do you substitute eggs in recipes, such as muffins, pancakes or...

Cow’s milk has traditionally dominated the dairy aisle, but recently alternative milks, such as almond, soy and oat milk, have been battling cow’s milk for more space. There’s a number of factors determining the increased popularity of non-dairy milk options, including veganism, lactose-intolerance...

Nothing says “I love you” like a decadent bar of rich chocolate for your Valentine. There are many types of chocolate, but dark chocolate is the one that has received all the hype for its health benefits. However, can such a treat be good for you? Like milk chocolate, dark chocolate is made with...

When packing a lunch for school, work or an outing, you may think about nutrition, so you pack an apple and baby carrots. You may also think about food safety, so you throw in an ice pack or two. But do you ever think about packing a waste-free lunch? Each person creates an average of 4.5 pounds of...

It’s the season for many citrus fruits, including grapefruit, which originated in the U.S. The grapefruit is a cross between the sweet orange and the pummelo and can have a red, pink or white flesh. Texas grows mainly all red grapefruit varieties, such as Ruby Red and Rio Red, that have become so...

It’s not always easy to snack on healthy foods during the holiday season. There’s generally an abundance of homemade cookies and candies to tempt our taste buds. But being more in tune with our body can help us make smart snacking decisions. Snacking can be very beneficial, as it offers an...