Commercial Vegetable Production
Operations with agritourism opportunities have really geared up for the fall season and everyone is hoping for great weather these next four weekends leading up to Halloween. The last weekend of September brought welcomed rain to the St Louis Metro East, breaking a moderate drought before it became...
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Now is the time when we need to think about what cover crops we are going to put out to help protect fields this winter. Here are a few thoughts to inspire you and help make those decisions.You can find cover crops to plant from now through November, but the earlier, the more options you have. If...
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August, so far, has given us a break from the excess moisture that July brought to the region. We have only gotten 1.29” of rain this month to date. Some crops are showing a little moisture stress, but overall, things look very good. Temperatures have been highly variable, with the earlier part of...
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Farmers growing pumpkins and other cucurbit crops, like melons, might soon face a new challenge. A disease called Cucurbit Yellow Vine Decline (CYVD) was first detected in the late 1980s in Texas and Oklahoma. Since then, it has spread to the Southeast, Northeast, and Midwest regions of the United...
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In our current research project, “Strategies for Improving Biological Control of Insect Pests for Vegetable Growers Utilizing High Tunnels”, tomato harvest has slowed down significantly, due in part to a severe raccoon problem. We have trapped almost 20 raccoons in the past three...
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Out in the field everything is thriving with lots of moisture including the weeds! I think we had all forgotten how much rainfall drives weed pressure after two fairly droughty summers the past two years. All summer vegetables are in harvest and doing well. The rain has increased...
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On July 16, we hosted the High Tunnel Production Field Day. This was the second year for this meeting and we plan to make it an annual event. Last year, USDA NRCS and FSA staff talked about programs that each agency offers to support high tunnel production and specialty crop growers. To build on...
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June’s hot, dry conditions were conducive to spider mite flareups, particularly in tomatoes. Ever wonder why? Spider mites are reported to be susceptible to a pathogenic fungus that, when present, is capable of controlling spider mite populations. But for the fungi to survive and do their...
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In our current research project, “Strategies for Improving Biological Control of Insect Pests for Vegetable Growers Utilizing High Tunnels”, cut flower, pepper, and tomato harvest has started. The cut flowers have been harvested for the past three weeks, since the first of June, while...
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Over the last few years of growing tomatoes in the high tunnels in southern Illinois at the Dixon Springs Agricultural Center, leaf mold has been observed late in the growing season, typically towards the end of August. At that time of year almost all of the tomato fruit has been harvested and...
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