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Live Well. Eat Well. 2014

Reigniting Thanksgiving Leftovers

Every Thanksgiving celebration seems to be complete with way too many leftovers, usually the turkey, pies, and dinner rolls. And really, how many leftover turkey sandwiches can you eat!? This holiday season, mix things up with some new recipes using your dinner leftovers and extra ingredients. But...
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More Tricks than Treats: Healthy Halloween

Often a day of candy, treats, and sugar, a healthy Halloween might be an oxymoron. By focusing more on getting dressed up and the fun of playing games and tricks, you can focus less on food and celebrate the festivities with healthier options. Giving Out (Tricks or) Treats If you are...
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Top 5: Healthy Eating, Healthy Aging

September is Healthy Aging Month, and a great time to highlight nutrition needs of older adults. With advancing age, nutrient requirements change. Primarily, older adults need fewer calories but actually need more of many nutrients. Read on for a "Top 5" list of nutrition topics older adults need...
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Summer Traveling. Destination: Health

Summertime equals vacation time, and we want to enjoy it! But enjoying your vacation does not mean you have to forget about your health. Whether traveling by car or eating for days at the beach's hotel restaurant, try these tips to keep your health on track. Tips for Travel (car...
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It's a Berry Good Summer

One tiny berry packs a nutritious and versatile punch as we celebrate the blueberry during National Blueberry Month. Starting in June and throughout the summer, look for subtly sweet blueberries growing locally in Illinois. Nutritionally, blueberries are like many fruits: low in calories,...
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Enjoying the Bounties of the Season

It's that time of year where fresh garden produce is more readily available. Whether from your own garden or the farmer's market down the street, that garden fresh taste is hard to beat. Unfortunately, most produce we find in the grocery store is harvested before it is ripe and transported many...
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DIY Summer Lunch and Snacks for Kids

School is ending for the year and kids everywhere are excited to start their summers. Whatever the kids are doing, make sure they eat healthy lunches this summer. For kids who will be staying home alone or with siblings, will they need to make their own lunches? If so, be sure to stock kitchens...
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Mission: Eat Outdoors

Today's post was written by Caitlin Huth. Caitlin Huth, MS, RD, is a registered dietitian and Nutrition & Wellness Educator serving DeWitt, Macon, and Piatt Counties. She teaches nutrition- and food-based lessons around heart health, food safety, diabetes, and others. In all classes, she...
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Balance with Food Groups

Whenever I teach on food groups – to youth and adults – there are always a few foods I mention that overlap into two food groups. Not that we cannot put them into just one, but because foods have a lot of different nutrients, they might fit into more than one group. The current guide describing...
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Cheers for the Illinois Nutrition Edition

This March, Nutrition & Wellness Extension Educators across Illinois are excited to celebrate the start of the "Illinois Nutrition Edition" blog. We write this collaborative blog to be your source for information on issues and trends related to food, nutrition, and health. Nutrition is an ever...
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A Gluten Free Thanksgiving

Gluten free, low sugar, no fat---doesn't that sound like a yummy Thanksgiving dinner? We could be describing a trend in modern dieting,however, what we are talking about is the first Thanksgiving. When coloring hand traced turkeys and making paper bag vests in elementary school we learned that the...
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Recipe Rescue: Butternut Squash and Sausage Soup

Butternut squash soup sounds healthy enough. I mean, it's gotta be good for you... it's got vegetables! Right? Yes, you're getting lots of good stuff from the squash - vitamin A, fiber, potassium, and so on. But butternut squash soup typically includes high-fat ingredients like cream for silky...
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Drawing Back the Curtains on the Wizard of *Oz*

Dr. Mehmet Oz – talk about a polarizing personality. I get questions all the time about the latest supplements and diets about which he's waxed poetic. Usually I just roll my eyes at his outrageous claims and explain why they're not worth the time or money. But thanks to recent events, it'...
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Budget Shopping at the Farmers’ Market

Every year, Illinoisans all over the state take advantage of farmers' markets for local, fresh, in-season produce. In fact, Illinois is ranked #3 in the nation for having the highest number of farmers' markets. Farmers' markets are a great place to enjoy the outdoors while shopping for good deals...
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Tussle of the Taters

Recently, the sweet potato (but not the regular potato) has been touting the sought after "super food" status that all foods strive to bear...and all health and fitness buffs swear by. But what about the sweet potato's pale, pasty brother, the regular potato? He's become nothing but a...
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Making the most of your farmers' market visit

Farmers market season is almost upon us, a sure sign that spring is finally here. After a seemingly endless winter, many are ready to get outside and browse the stalls filled with colorful, fresh produce.And if you don't already frequent farmers markets, you might want to consider a trip. But why...
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Recipe Rescue: Apple Donuts

Apple donuts - the quintessential fall-time treat. But donuts, no matter what their flavor (even if they have fruit!), are typically high in fat, sugar, and calories. Fried and smothered in sugar or glaze sure makes them delicious, but you can get your donut fix without all the extras. No need to...
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Recipe Rescue: Funnel Cake

It's state fair season! If you can't make it out to the fairgrounds and need a funnel cake fix, you can have it any time of year with this healthier alternative. (Scroll to the bottom of the post for a printable PDF version of the recipe!) Basic Funnel Cake...
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