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Blog Posts

Women filling a blue pot with water at kitchen sink
Read article: Save water while cooking in a drought
Save water while cooking in a drought
Many areas of Illinois are experiencing effects of little...
Red nonstick skillet cooking two venison steaks
Read article: Flavorful venison recipes for winter
Flavorful venison recipes for winter
Partnerships are a big part of Illinois Extension programs. This one started more than five years ago with a conversation about deer hunting and...
Vegetables in storage containers
Read article: How long do holiday leftovers really last?
How long do holiday leftovers really last?
“How long has this turkey been in the fridge?” “Are these mashed potatoes still good?” “Will this stuffing last until Christmas?”These are common...
Repeating pattern of walnuts, pumpkin seeds, pine nuts, almonds, and macadamia nuts
Read article: Nuts need food safety too
Nuts need food safety too
What are your favorite nuts and seeds? Maybe pecans or walnuts? Sunflower or pumpkin seeds? Fortunately, no matter your favorites, nuts are a...

News Releases

Four pictures of preparing food
Become a Certified Food Protection Manager
Galena, IL --- Do you work with food or hope to begin a career in the food industry? University of Illinois Extension is offering an opportunity to earn the nationally recognized Certified Food Protection Manager (CFPM) credential this spring.The Illinois Department of Public Health...
hands prepping food in kitchen
Become a Certified Food Protection Manager
Freeport, Ill.--- Whether dining out for a special occasion or grabbing a quick meal on the go, people expect food that is both high-quality and safe. This expectation plays a major role in where people choose to eat. To protect customers and maintain public health, restaurants are required to...
Food Fusion Workshop Brings Science and Creativity to the Kitchen
Local youth will have the chance to mix creativity with science at the upcoming Food Fusion Workshops, hosted by Washington County 4-H as part of the Project Roadshow series. These hands-on programs are designed to spark curiosity and culinary skills through a unique blend of cooking, food...

Videos

How an Urban Farm Turns Concrete into Community with IL-EATS

On an abandoned parking lot in Chicago, Urban Canopy is transforming concrete into community. With support from the IL-EATS program, the fresh food they grow stays right where it’s needed most – in their own neighborhood. For more information about Urban Canopy, visit:...

Staff