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Eggs in refrigerator door
Read article: Safely storing store-bought eggs
Safely storing store-bought eggs
Eggs are a tasty and easy-to-prepare source of protein. But when storing and handling them safely, you might have some questions. How long do eggs...
photo of computer monitor and cell phone with lines and boxes on screens
Read article: Food safety education needs assessment survey
Food safety education needs assessment survey
The winter season gives us time to relax a bit and to plan for the next growing season. University of Illinois Extension would like to work with you...
ripe strawberries in clear plastic containers
Read article: Food safety in fresh produce washing and packing areas
Food safety in fresh produce washing and packing areas
Fresh produce packing facilities come in different sizes and designs. Some maybe fully closed and others partially closed with a few legs and a roof...
Read article: Don't let foodborne illness crash your holiday party!
Don't let foodborne illness crash your holiday party!
Although it is the season of giving, foodborne illness is a gift nobody wants! Many of the favorite holiday foods pose a potential health risk if not...

News Releases

What to know about avian flu in wild birds, poultry, and pets in Illinois
URBANA, Ill. — The nationwide spread of highly pathogenic avian influenza, HPAI, also known as avian or bird flu, has many in Illinois concerned about livestock, pets, wildlife, food safety, and public health.HPAI is an extremely contagious and frequently deadly respiratory disease for...
Extension educator teaching an in person class with audiencie
Illinois Extension's health education transforms lives in Illinois communities
URBANA, Ill. — In line with Illinois' land-grant mission, University of Illinois Extension develops educational programs, fosters knowledge, and builds partnerships to support individuals and communities. In 2023, the team members working in Extension's Family and Consumer Sciences program areas...
four photos of food safety in a commercial kitchen
Enhance Your Food Safety Skills: Become a Certified Food Protection Manager
Are you currently working in the food industry or seeking a position in this field? Consider becoming a Certified Food Protection Manager (CFPM)! The Illinois Department of Public Health mandates that managers of retail food establishments obtain an American National Standards Institute (ANSI)...

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