Commercial Fruit and Vegetable Growers

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pumpkin on vine

Southwestern Illinois Update: Pumpkin fruit accelerate growth

Pumpkins are doing well. I gave my pumpkins a side dress application of nitrogen the first week of August and they have really taken off we have fruit starting to size nicely. I have not seen any signs of powdery mildew yet but have started spraying preventative fungicides, especially given the...
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people walking though pumpkin field

Dixon Springs Update: Hydroponic vegetables continue producing

We had a break from the summer heat last week, but this week the heat dome has moved back over our region creating very hot, humid conditions. With 95-100° temperatures and heat indexes ranging from 105-120°, much of the field work in our high tunnels is completed before noon with lots of water and...
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broccoli and cauliflower plants

Southwestern Illinois Update: Peaches, potatoes excel

July has brought a little relief from the drought conditions, but for some that relief has been short-lived. Locally, most areas have received a cumulative total of an inch or more of rainfall this month. Some areas still have been missed for more soaking rains and the moisture has been a “band-aid...
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pumpkins in field

Time for pumpkin disease and insect management

As we get into the later part of July, now is the time to start scouting more closely for diseases and insects in pumpkins. Powdery mildew is by far the most prevalent and common pumpkin disease, but also bacterial spot. Some years, downy mildew can also blow into the area; however, I have not...
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Blog Authors
Elizabeth Wahle

Elizabeth Wahle

Extension Specialist, Agriculture and Agribusiness (Commercial Agriculture)
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