Commercial Fruit and Vegetable Growers

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A close up of a pepper plant with red and green fruits.

Consider snacking or lunchbox peppers this season

When I studied red knight bell peppers (X3R from Johnny’s Seeds) in South Dakota for graduate school, they loved the 90-degree Fahrenheit temperatures, possibly because of how dry and arid it was. Last summer, I really struggled with bell peppers as it was hot and humid with fluctuating...
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bin of orange pumpkins with nice handles or stems in a field right after harvest

Reflecting on the 2025 pumpkin season

The 2025 pumpkin season is now mostly in the books for most growers, so I wanted to look back at some of the observations and challenges of the season.The early wet weather in May and then drought would probably be the biggest challenges.  Where the drought and heat were most intense, we did...
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Blog Authors
Elizabeth Wahle

Elizabeth Wahle

Extension Specialist, Agriculture and Agribusiness (Commercial Agriculture)
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