Dr. James Santiago, assistant professor and Illinois Extension horticulture specialist, is seeking grower input with this organic production survey. This 10-item...

Tomato and pepper harvests began during the middle of June, but the last week of June really saw an increase in ripe tomatoes. Typically, with transplants set out the first week of April, tomato harvest begins in late June, but the first really big pick is around July 6 or 7. This year I think the...

Research update from Karuna Kafle, master's student working in the Specialty Crops Entomology Lab, University of Illinois Department of Crop SciencesPlum curculio continues to be a serious concern for most peach orchards in Illinois...

In addition to peach harvesting in the southern part of the region of cultivars like ‘Glenglo’, ‘PF 5D Big’, and ‘Sentry’, sweet corn harvesting started the last full week of June in the St Louis Metro east.  Comparatively, the northern part of the region is harvesting peaches in the ‘PF 8...

Agricultural water is a key potential source of fresh produce contamination on a farm or garden. Harmful microorganisms such as Salmonella and...

Animals of all kinds, whether they are wildlife, domesticated animals, work animals, pets, or pests, are all potential sources of contamination to fresh produce and water sources on the farm. Animals can track their feces containing harmful microorganisms from one place to another so their presence...

Peaches hanging in there - On Friday, May 16, tornadoes impacted several locations across Missouri, Illinois, and Kentucky.  Many in surrounding areas not directly affected by the...

Since 2016, the Rockford Illinois Extension office has been home to a small planting of honeyberry (also known as haskap) bushes. Originally supported by a Specialty Crops Block Grant, the project explored the potential of honeyberries—and goji berries—for Northern Illinois growers. (Spoiler: goji...

Mechanical termination of the annual ryegrass cover crop has continued to be a problem in the treatment tunnel. Some of the annual ryegrass plots have continued to regrow even after two cuttings. These last two cuttings were a challenge because the tomato transplants were already set and tied with...

After about 4.5 weeks of pre-sprouting in coconut coir, using heat mats, temperature controllers set to 77 F, and humidity domes, 8x 1020 flats of ginger rhizomes were ready for planting on May 16th. Additionally, one flat of tissue-culture ginger plants received on May 9th were ready as well....